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 Light and airy desserts: 

 Swiss roll filled with whipped-cream and strawberies.


Cream puffs can be filled with whipped cream or pastrie cream.


Tres Leches and Chocolate Tres Leches.

*Note: Tres Leches cake is a very moist cake and it can only be cover with wipped cream or ganache.



 Alfajores filled with dulce de leche, Chocolate Blondies,  and Sugar cookies flooded with royal icing.


Pies: Apple, Pumking, and Cherry pie.


Bread: Rollo de Queso and Marraqueta.



Fruit Platters:


Fruit platters and Strawberry Tuxedos. 

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